SOAKING WET

MAR
TINI//

300ML
3 SERVES//
ABV 24%

INGREDIENTS //

BARLEY VODKA /

ENGLISH BIANCO VERMOTH /

FINO SHERRY /

LEMON THYME /

ROSEMARY TINCTURE /

WHAT WE’VE DONE HERE IS BALANCE A BARLEY VODKA WITH VAULT, AN ENGLISH BIANCO VERMOUTH. FINO SHERRY ROUNDS IT OFF AND DELICATELY SOFTENS THE MARTINI COCKTAIL. MEDITERRANEAN ROSEMARY & LEMON THYME WERE ADDED TO HIGHLIGHT THE HERBACEOUS AND CITRUSY TONES. WE THINK THE WETTER THE BETTER!

IF YOU/RE A TRADITIONALIST AND PREFER YOUR MARTINI'S STRAIGHT UP, YOU'LL WANT TO FREEZE THE BOTTLE FOR 2 HOURS ALONG WITH YOUR MARTINI GLASS BEFORE POURING. AS WE LIKE TO MIX IT UP A BIT WE RECOMMEND POURING DIRECTLY OVER CUBED ICE IN A ROCKS GLASS. GARNISH...COMPLETELY UP TO YOU, LEMON ZEST / PICKLED ONION / CORNICHON / THYME / ROSEMARY, GO NUTS!